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Powdered food coloring. 20g magenta
20g Powder food colorant E122
This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc.
It does not alter consistency with liquid dyes.
1 knife tip is enough for 1 kg or 1 liter.
MAYBE TO BE INDUSTRYABLE EFFECTS ON THE ACTIVITY AND CHILD ATTENTION.
Reference: PA102
sugar nr.4. 100g ocher yellow
100g net sugar nr.4 This sugar is intended for the decoration of your finished cakes. Sprinkle in decoration after cooking. and are totally edible. You can make them thinner by passing a roll to pastry on it Manufacture française
Reference: PA107
sugar nr.4.100g cyan
100g net sugar nr.4 This sugar is intended for the decoration of your finished cakes. Sprinkle in decoration after cooking. and are totally edible. You can make them thinner by passing a roll to pastry on it Manufacture française
Powdered food coloring. 20g cyan
20g Powder food colour E133 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Powdered food coloring. 20g amber
20g Powder food colour E122 and E102 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Powdered food coloring. 20g purple
20g Powder food colour E133+E122 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Powdered food coloring. 20g yellow
20g Powder food colour E102 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Reference: 4202FRdec
sugar, sprinkles (colour of your choice)
sugar, parsemer glitter colour choice 700 g
Powdered food coloring. 20g black
20g Powder food colour E151 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Reference: PA151
sugar nr4. 100g black
100g net sugar nr.4 This sugar is intended for the decoration of your finished cakes. Sprinkle in decoration after cooking. and are totally edible. You can make them thinner by passing a roll to pastry on it Manufacture française
Powdered food coloring. 20g yellow +
20g Powder food colorant E104 This coloring is the ideal solution for coloring cake pates, blown, creams, sugar pate, etc. It does not alter consistency with liquid dyes. 1 knife tip is enough for 1 kg or 1 liter.
Food airbrush dyes
Food colorant for airbrush (aerograph)to 60 ml Colour of choice to decorate your cakes Time: 3-5 days
Reference: 4254frdec
crispy pearls (color of your choice)
Frozen pearls diam.4-6 mm 500g colour choice